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- $Unique_ID{BRK01915}
- $Pretitle{}
- $Title{Chicken Soup and the Common Cold}
- $Subject{Chicken Soup soups Cold remedy remedies treat treating treatment
- treatments liquid liquids juice juices tea consume consumed consuming Vitamin
- vitamins A B niacin riboflavin stomach calorie calories mineral minerals virus
- mucous respiratory Chemical chemicals medicate medications medications cough
- coughing sneeze sneezing flu chicken-soup}
- $Volume{}
- $Log{}
-
- Copyright (c) 1993 Tribune Media Services, Inc.
-
-
- Chicken Soup and the Common Cold
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-
- QUESTION: Now that my confidence in all the over-the-counter cold remedies
- has been shaken by recent television news reports, I suppose you will tell me
- that chicken soup is no good either. I have had to put up with my mother in
- law's stories for years of how effective this home remedy is, but I am asking
- you for a bit more scientific analysis of the idea. Straight talk now: is
- chicken soup really any good for treating the cold, and would you take it if
- you had a bad cold? I am sure you will provide me with a truthful answer.
-
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-
- ANSWER: I suppose I should include something about chicken soup at least once
- a year in responses to the many questions that are submitted, but I resist
- displaying my biases so openly. Yes, if (and when) I get a cold, chicken soup
- heads the menu. There are a lot of fairly simple reasons and one or two
- scientific ones.
- Surely you know how important liquids are in treating a cold, and
- certainly chicken soup can add to the volume of juices and tea that most
- people consume. And when made in traditional fashion, with carrots, onions,
- celery, parsley, garlic and other spices, it contains a good amount of Vitamin
- A, and the B vitamins niacin and riboflavin. And when your stomach is a bit
- fragile because of the effects of the cold, chicken soup provides a soothing
- way to get the calories and minerals your body needs to fight the virus.
- From a more scientific point of view there isn't too much in the way of
- laboratory or even clinical tests of the theory. Over 15 years ago, some
- physicians at Mount Sinai Medical Center in Miami Beach, Florida compared the
- effects of chicken soup with that of hot water and cold water. Both hot water
- and chicken soup were found to speed up the disappearance of virus-filled
- mucous from the respiratory tract. Chemical analysis shows that homemade
- chicken soup contains chemicals that are similar to medications that can thin
- mucous secretions, providing quicker relief from coughing and sneezing. But
- don't lose faith. A tradition that has lasted this long must have something
- going for it, and as the tired old punch line goes, "It may not help, but it
- couldn't hurt."
-
- ----------------
-
- The material contained here is "FOR INFORMATION ONLY" and should not replace
- the counsel and advice of your personal physician. Promptly consulting your
- doctor is the best path to a quick and successful resolution of any medical
- problem.
-